Ingredients
12 ounces spaghetti
2 tablespoons butter
1/2 medium onion, diced
8 ounces mushrooms, sliced
1 can condensed cream of chicken soup
1/2 cup milk on Step 3 and 1/2 cup on Step 4
Ingredients
12 ounces spaghetti
2 tablespoons butter
1/2 medium onion, diced
8 ounces mushrooms, sliced
1 can condensed cream of chicken soup
1/2 cup milk on Step 3 and 1/2 cup on Step 4
Our grandma’s cabbage rolls was one of our favorite things to eat growing up. We decided to take her recipe
We took a midwest staple and turned it into a Minnesota masterpiece. We definitely wanted to use a Minnesota sauce
Ingredients
12 oz pasta (we used mostaccoli)
2 tsp olive oil
4 cloves garlic, chopped
3-4 roma tomatoes, large dice
A few years back during our trip down in New Orleans, we had the most divine dish of BBQ shrimp.
Ingredients
1 lbs lump crab meat
1/2 cup panko
2 tbsp celery, small dice
2 tbsp orange bell pepper, small
Sushi and bake is not something you typically link together. This is not traditional sushi by any means but still
Last year we took a trip down to New Orleans and being the foodies that we are, we had to
This is a simple and easy guacamole recipe that can be whipped up in under 5 minutes and requires just
This fried rice recipe is a simple and quick one. We used some fat we trimmed off a Wagyu steak