Make Caramel From Sweetened Condensed Milk: Is it really possible to make caramel just using sweetened condensed milk? We love caramel, so we put it to the test!
If you have ever tried to make homemade caramel you know it can be tricky to make. After reading that all you need to do is boil a can of sweetened condensed milk for 2 1/2 hours and like magic, you have caramel…we knew we had to try it!
We set out to see if it was just that easy. Watch the video below to see how it turned out for us.
It is important to let your sweetened condensed milk completely cool after taking it out of the boiling water and before opening the lid. The caramel will also thicken upon sitting in the refrigerator.
We are planning on pouring our caramel over ice cream and brownies. Delicious! It would also be perfect for dipping sliced apples in. The options are endless.
Do you have any quick cooking tips that you think we should test? Comment below we love to try it out!