Cheesecake Stuffed Strawberries: This recipe is quick and delicious. There was only one problem, I made them for dessert and they didn’t quite make it until dinner time.
Large container of Strawberries
1 teaspoon of Vanilla
1/2 cup of Powdered Sugar
8oz Cream Cheese
In a medium bowl, mix together cream cheese, powdered sugar, and vanilla until smooth and creamy.
Clean your strawberries. You can make them two different ways. Either cut them in half and clean out the middle or you can keep whole and just clean out the center with a small melon baller.
Dry the strawberries. Place your cream cheese mixture in a Ziploc bag. Move the cream to the bottom of the bag, take the air out and seal. Cut a small hole in the corner of the bag to pipe the cheesecake into the strawberries.
We added crushed graham crackers to the tops of ours. Delicious!