Philly Sliders Recipe: Do you ever find yourself making the same meals for your family over and over again? Switch it up, your family will thank you. These Philly Sliders are simple and oh so delicious!
1 pound deli roast beef
1 package slice provolone cheese
1 medium onion thinly sliced
1 large green pepper thinly sliced
12 pack of King’s Hawaiian Sweet Dinner Rolls
1 clove minced garlic
Start off by sauteing thinly sliced onions, green peppers and garlic in a small amount of olive oil. Cook until desired tenderness. We like a little crunch left in ours. Set aside.
Cut Hawaiian Sweet Dinner Rolls in half and place on baking sheet. I put a small amount of butter on the top side of buns. Start layering your sandwich: roast beef, onions and green peppers, provolone cheese.
Turn on broiler. Place sheet pan in the oven and keep an eye on your sandwiches they can burn quickly. It was just a matter of minutes and our Philly’s were ready to go.
Take out of the oven and place the tops back, cut and serve. We had some horseradish sauce that we served with our Philly Sliders. So good!
Don’t be shocked if your guests eats 3 sliders at one sitting, mine did. The Hawaiian Sweet Rolls come 12 per pack so plan accordingly.
Broccoli Craisin Slaw Recipe: This is by far one of the easiest and best salads to make for a party or just to serve with dinner. Unless you plan on making the dressing from scratch this is a pour and stir recipe.
The crispy, sweet, salty, crunchy goodness will leave your family wanting more. Next time I plan on making a double batch.
In a large mixing bowl pour in both bags of slaw. Start with 1/2 the bag of Craisins and 1 cup of sunflower seeds. Pour in 1/2 the bottle of Marie’s dressing and mix. Taste and add more dressing, sunflower seeds and Craisins until it is to your liking. I used the entire bag of Craisins – can’t get enough!
It is best if it is chilled for an hour or so before serving. We paired ours with steak and hash browns. This would also be great on top of pulled pork sandwiches or fish tacos.
Do you have a favorite party salad recipe? Please share with us in the comments below and maybe we will try it.
BB Makeup Cosmetic Bar Review: If you have watched any of our Weve Tried It YouTube videos then you know that Shirley and myself are makeup challenged. Recently we had a photo shoot to get ready for so we enlisted the help of Brooke Fleetwood owner of BB Makeup Cosmetic Bar in Hudson, WI.
First things first… We contacted Brooke less than 24 hours before we needed to be glamorous and asked her to open BB Makeup Cosmetic Bar a few hours early to accommodate us and she did! Service with a smile, great music and a fun atmosphere!
Take a look at our before and after photos. Shirley went with airbrushing and I went with the BB makeup line. For my face Brooke used hD flawless face, copper bake bronzer, barbie blush, injection highlight. My eyes she went with Fairy Pigment, Titties Shadow, Sugar Daddy shadow, Goth Shadow, Black Caviar Liner, smoked out with Sugar Daddy. Brookie Pot on the lips and BB Lashes.
The lashes that I had on are good for up to 30 uses and Shirley’s are good for 15. We purchased eyelash glue from BB’s and we will be doing a video to see if we can make it look as easy as Brooke did. That should be a good video!
Personally I loved the experience and how I looked and felt. It gave me the sass I have been missing. I plan on buying the BB Makeup line and with a makeup lesson or two from Brooke, hopefully I will be able to recreate this look. Shirley felt like it was a bit much for her. I think she looked FABULOUS!
Shirley, Missy and Brooke Fleetwood
So many services to choose from: Spray tan, lash extensions, nails & feet, airbrush makeup, bridal makeup and the list goes on… Check out BB Makeup Cosmetic Bar website here for a full list of the services.
BB headquarters is located at 511 2nd Street, Hudson, WI. This Saturday they will be celebrating their 3rd birthday from 10am – 6pm. Giveaways, beauty, specials, and more giveaways! It is dress to impress so come with big hair, big lashes and gorgeous outfits! Everyone is invited! Stop in and check it out!
Other locations include: Menomonie WI, Seymour IN, Duluth MN. Thinking about buying a franchise? BB Makeup Cosmetic Bar offers franchising opportunities too!
Get makeup tips from Brooke on YouTube with her how-to videos. Subscribe here.
Have you visited BB Makeup Cosmetic Bar? Show us your before and after pics on Weve Tried It Facebook page.
Addi Express and Addi King Knitting Machines: Recently we asked our Facebook followers if they were working on any new projects that they would be willing to share with us. Michel Wong wrote in to tell us about the Addi King and Addi Express knitting machines.
This was very intriguing to us since I took up crocheting this past year and Shirley started finger knitting and finger crocheting. Michel was kind enough to share some photos of her finished projects and tell us more about the Addi knitting machine.
Addi King and Addi Express knitting machines.
Where did you hear about Addi Express? “I was searching YouTube for crochet patterns and stumbled upon a video.”
How easy is this to use and how long do the projects take you? “The Addi knitting machine is very easy to use. The difficult part is finding and creating patterns. I watch videos online and then customize the pattern to my needs. It’s a lot of trial and error but a fun process. I can make a set of fingerless gloves in an hour.”
Does it come with patterns or did you make up your own? “Both Addis were gifts from my boyfriend and so he also purchased a couple pattern books. There is a small growing group of users that share ideas on YouTube and an Addi FaceBook page. It’s fun for me to create new patterns like the yoga sock.”
Do you knit normally and if so compare regular knitting to using the machine. “I’m not a knitter because it’s so time consuming, that is why I love the Addi knitting machine. You can complete projects in a short amount of time. I have always been into crocheting. My grandmother introduced me to it when I was younger.”
Mittens finished off with crocheted flowers.
Do you sell your projects and if so where can people buy them? “I currently do not sell my items but I hope to in the future. I will be making a lot of gifts this year for family and friends. This will help me really figure out my patterns and what works.
Michel added a crocodile crochet stitch to this cowl.
Anything else you want to add. “Addi machines are not easy to find. There are very few specialty stores that offer them and when they do, they go at a premium. Otherwise you have to order them from Germany and wait for it to go through customs. That’s what I did.”
Have you tried the Addi machine? Leave us a comment below.
Shrimp Tacos with Pineapple Salsa Recipe: It was our daughters night to pick what’s for dinner and she found this Shrimp Tacos recipe on Pinterest. It was so good that we are already planning on making it again.
My husband loved the pineapple salsa, he said the crunch of the cucumber and red pepper were perfect and the cilantro hit it out of the park. He’s been watching too much Guy Fieri on the Food Network.
1 can of pineapple chunks (diced)
1 small red onion (finely chopped)
1 red pepper (seeded and finely chopped)
1 cucumber (diced)
1/2 cup fresh cilantro (chopped)
2 tbls lime juice
2 tbls extra virgin olive oil
Kosher salt & ground pepper to taste
1 lb large shrimp (peeled and deveined)
2 tbls olive oil
2 cloves of garlic crushed
Flavor God Lemon & Garlic Seasoning
Flour or corn tortilla shells
Prepare the salsa; Mix all ingredients in a bowl and taste to make sure the flavor is right. Add more Kosher salt, pepper or lime juice as needed. Place in the refrigerator until the shrimp is ready.
Cook shrimp. In a bowl place your pound of shrimp with the olive oil, garlic, Flavor God seasoning and mix well. Place shrimp in a skillet and cook on medium heat. Once pink use a tongs and flip sides.
Grill or heat up your tortilla and you are ready to serve. This time we didn’t make any side dishes but next time we plan on making cilantro lime rice and refried beans.
We may even make 2 pounds of shrimp next time. Delicious! What is your favorite kind of tacos? Leave us a comment below.
Cheesecake Stuffed Strawberries: This recipe is quick and delicious. There was only one problem, I made them for dessert and they didn’t quite make it until dinner time.
Large container of Strawberries
1 teaspoon of Vanilla
1/2 cup of Powdered Sugar
8oz Cream Cheese
In a medium bowl, mix together cream cheese, powdered sugar, and vanilla until smooth and creamy.
Clean your strawberries. You can make them two different ways. Either cut them in half and clean out the middle or you can keep whole and just clean out the center with a small melon baller.
Dry the strawberries. Place your cream cheese mixture in a Ziploc bag. Move the cream to the bottom of the bag, take the air out and seal. Cut a small hole in the corner of the bag to pipe the cheesecake into the strawberries.
We added crushed graham crackers to the tops of ours. Delicious!
DIY Decorative Yarn Balls: Easy and fun project! All you need is an empty basket a couple of rubber balls and some leftover yarn.
This really is really as simple as it looks. Start out by securing the yarn to the ball. Tie a knot at your first pass or you can also secure it with a piece of tape. Go around your ball in every direction, making sure that you can’t see any part of the ball. When the ball if fully covered you can knot off the end piece and tuck it in.
What’s fun is doing all different sizes and colors. If you have a small ball and want to make it bigger just keeping going around it with yarn until it gets to be the size you are looking for.
Thanks to our friend Lisa for sharing her yarn project with us! We are always looking for quick and easy DIY decorative projects. If you have an idea for us leave us a comment below.
Another fun yarn project is crocheting a washcloth. Check out our easy how to video here. If you decide to give it a try be sure to post a photo of your projects on our Facebook page – we love to see your finished projects.
Roasted Red Pepper Hummus: If there is one thing I can’t get enough of, it’s hummus. My latest favorite is roasted red pepper. Creamy and delicious.
1 large red pepper
1 15oz can garbanzo beans
1/4 cup Tahini
1/4 cup fresh squeezed lemon
2 cloves garlic minced
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
First roast the red pepper. Turn on the broiler in your oven be sure that the top rack is 5 inches from the broiler. Place red pepper that has been brushed with olive oil on baking pan with sides in oven. Watch closely. Once the top side turns black flip it to the next side. Do this until the entire red pepper has turned black.
Once out of the oven, place in a Ziploc bad for 20 minutes. This steams the pepper and makes it easy to peal off the black layer and pull out the inside seeds.
We use a small Kitchen Aid mixer that works great. In the mixer add garbanzo beans, Tahini, start with 2 tablespoons of olive oil, kosher salt, garlic, cayenne pepper, cumin, roasted red pepper and lemon juice. Mix until smooth. If it is on the drier side add more olive oil and mix until you get to the creamy consistency that you are looking for.
Also, be sure to taste and add more seasonings if need be. Check out our Sriracha Hummus and Cucumber Hummus recipes. We served our hummus with pea pods and sea salt pita chips.